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  <title>R-pod Owners Forum : Possum Stew</title>
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   <title>Possum Stew : And nasty as hell.   </title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20153#20153</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=217" rel="nofollow">techntrek</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 12 Oct 2011 at 10:19pm<br /><br />And nasty as hell.]]>
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   <pubDate>Wed, 12 Oct 2011 22:19:40 +0000</pubDate>
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   <title>Possum Stew : Don&amp;#039;t forget that they are...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20149#20149</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=410" rel="nofollow">TerryM</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 12 Oct 2011 at 7:40pm<br /><br />Don't forget that they are butt ugly!<img src="http://www.rpod-owners.com/smileys/smiley11.gif" border="0" alt="Dead" title="Dead" /><br><br>Terry<br>]]>
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   <pubDate>Wed, 12 Oct 2011 19:40:39 +0000</pubDate>
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   <title>Possum Stew : Dang! Now y&amp;#039;all have really...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20141#20141</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=819" rel="nofollow">Hodge-PODge</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 12 Oct 2011 at 5:41pm<br /><br />Dang!&nbsp; Now y'all have really made me lose my appetite!]]>
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   <pubDate>Wed, 12 Oct 2011 17:41:59 +0000</pubDate>
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   <title>Possum Stew :   Originally posted by DavidEhhhh.....if...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20129#20129</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=807" rel="nofollow">Keith-N-Dar</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 12 Oct 2011 at 5:48am<br /><br /><table width="99%"><tr><td class="BBquote"><strong><em>Originally posted by David</strong></em><br /><br />Ehhhh.....if it's all the same to the rest of you, I think I'll stick with steaks, chop&amp; burgers. I made a vow many years ago to not eat anything nocturnal or that had huge claws/pinchers! <img src="http://www.rpod-owners.com/smileys/smiley36.gif" height="18" width="18" border="0" alt="LOL" title="LOL" /></td></tr></table><br><br>I agree, not to mention the ucky naked tail part...<br><br>]]>
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   <pubDate>Wed, 12 Oct 2011 05:48:59 +0000</pubDate>
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   <title>Possum Stew :   Originally posted by TerryMToo...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20124#20124</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=2" rel="nofollow">Guests</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 11 Oct 2011 at 4:40pm<br /><br /><table width="99%"><tr><td class="BBquote"><strong><em>Originally posted by TerryM</strong></em><br /><br />Too bad.&nbsp; Lobster has claws!!<img src="http://www.rpod-owners.com/smileys/smiley36.gif" border="0" alt="LOL" title="LOL" /><br><br>Terry<br></td></tr></table><div>&nbsp;</div><div>That was an addendum to my vow of long ago....don't eat anything that looks like it can fight back! <img src="http://www.rpod-owners.com/smileys/smiley36.gif" height="18" width="18" border="0" alt="LOL" title="LOL" /></div><div>(I'm not sure I would win against something with an armored shell and claws that big)</div>]]>
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   <pubDate>Tue, 11 Oct 2011 16:40:28 +0000</pubDate>
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   <title>Possum Stew : Too bad. Lobster has claws!!Terry ...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20123#20123</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=410" rel="nofollow">TerryM</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 11 Oct 2011 at 4:04pm<br /><br />Too bad.&nbsp; Lobster has claws!!<img src="http://www.rpod-owners.com/smileys/smiley36.gif" border="0" alt="LOL" title="LOL" /><br><br>Terry<br>]]>
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   <pubDate>Tue, 11 Oct 2011 16:04:42 +0000</pubDate>
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   <title>Possum Stew : Ehhhh.....if it&amp;#039;s all the...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20120#20120</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=2" rel="nofollow">Guests</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 11 Oct 2011 at 12:38pm<br /><br />Ehhhh.....if it's all the same to the rest of you, I think I'll stick with steaks, chop&amp; burgers. I made a vow many years ago to not eat anything nocturnal or that had huge claws/pinchers! <img src="http://www.rpod-owners.com/smileys/smiley36.gif" height="18" width="18" border="0" alt="LOL" title="LOL" /> ]]>
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   <pubDate>Tue, 11 Oct 2011 12:38:21 +0000</pubDate>
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   <title>Possum Stew : No I don&amp;#039;t have anything...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20107#20107</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=410" rel="nofollow">TerryM</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 11 Oct 2011 at 4:38am<br /><br />No I don't have anything on the exact location of the gland.&nbsp; Myself, I would skin them like you do a rabbit.&nbsp; I think when you do that you can see the gland.<br><br>Terry<br>]]>
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   <pubDate>Tue, 11 Oct 2011 04:38:11 +0000</pubDate>
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   <title>Possum Stew :  Thanks for the recipe! This...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20102#20102</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=705" rel="nofollow">g4royce</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 10 Oct 2011 at 10:46pm<br /><br />Thanks for the recipe! This is by far the most detailed recipe I've seen to date :)<div><br></div><div>BTW do you have an illustration of where the glands would be? I've heard that accidentally cutting into them during prep ruins all the meat. &nbsp;Also is defurring better than just skinning?</div><div><br></div><div>Not exactly sure I will actually catch and eat one, but I love exotic recipes all the same :)</div><div><br></div><div>-T</div>]]>
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   <pubDate>Mon, 10 Oct 2011 22:46:22 +0000</pubDate>
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   <title>Possum Stew : I found a dead one by my wood...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20099#20099</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=217" rel="nofollow">techntrek</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 10 Oct 2011 at 9:23pm<br /><br />I found a dead one by my wood pile today. &nbsp;A little too ripe for stew...]]>
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   <pubDate>Mon, 10 Oct 2011 21:23:53 +0000</pubDate>
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   <title>Possum Stew : I haven&amp;#039;t tried it either....</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20079#20079</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=410" rel="nofollow">TerryM</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 10 Oct 2011 at 1:29pm<br /><br />I haven't tried it either.&nbsp; I have had groundhog/wood chuck and there isn't anything bad about them.&nbsp; I ate coon too.&nbsp; People down in TX have been known to eat armadillo.&nbsp; It all comes down to knowing how to fix the critters up.<br><br>Terry<br>]]>
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   <pubDate>Mon, 10 Oct 2011 13:29:02 +0000</pubDate>
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   <title>Possum Stew : OK so that is where I went wrong...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20075#20075</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=431" rel="nofollow">rpodcamper.com</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 10 Oct 2011 at 10:34am<br /><br />OK so that is where I went wrong this weekend!&nbsp; I picked one up on the side of the road (yes it was still warm) but did not skin it.&nbsp; I think I will need to try it again ...............<DIV>&nbsp;</DIV><DIV><img src="http://www.rpod-owners.com/smileys/smiley11.gif" height="20" width="20" border="0" alt="Dead" title="Dead" /></DIV>]]>
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   <pubDate>Mon, 10 Oct 2011 10:34:29 +0000</pubDate>
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   <title>Possum Stew : Ok. You&amp;#039;re SERIOUS! Let me...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20072#20072</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=819" rel="nofollow">Hodge-PODge</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 10 Oct 2011 at 7:19am<br /><br /><div><br></div>Ok. &nbsp;You're SERIOUS! &nbsp;Let me know if you decide to try it yourself. &nbsp;I will have to tell my mom for sure! &nbsp;<img src="http://www.rpod-owners.com/smileys/smiley4.gif" border="0" alt="Big smile" title="Big smile" /><div>Diane</div>]]>
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   <pubDate>Mon, 10 Oct 2011 07:19:34 +0000</pubDate>
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   <title>Possum Stew :  She probably didn&amp;#039;t remove...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20071#20071</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=410" rel="nofollow">TerryM</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 10 Oct 2011 at 5:54am<br /><br />She probably didn't remove the scent gland.&nbsp; That would make a God awful smell!&nbsp; Here is what you do to prepare the possum:<br><br><font><a name="a9"><font face="Arial" size="3">As        always start with a clean kill to the head. Possum are        best when taken in the winter months. Cut the jugular        vein and hang by tail immediately after the kill. Keep        cool until ready to dress. Scald in boiling water with        1/2 cup lime until the hair has loosened, "about 30        seconds." With a trowel or large dull knife, scrape        the hair from the carcass. Remove musk glands from under        front legs, gut, remove head, tail, and feet, rinse well.        In a non metallic container mix 2 gallons water with 5        tablespoons baking soda and 1/2 cup salt. Completely        submerge possum in brine, refrigerate overnight. If you        are going to store in the freezer for any length of time        it is best to freeze in a plastic container filled with        water with a tightly sealed lid.</font></a></font><br><br>Terry&nbsp;]]>
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   <pubDate>Mon, 10 Oct 2011 05:54:44 +0000</pubDate>
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   <title>Possum Stew : My grandfather grew up in the...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20062#20062</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=819" rel="nofollow">Hodge-PODge</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 09 Oct 2011 at 9:23pm<br /><br />My grandfather grew up in the mountains of N.C.&nbsp; Grandmother says he used to go on and on about how good&nbsp;the possum stew was that&nbsp;his mother used to make.&nbsp; Grandmother and Granddaddy also brough their family up in the N.C. mountains.&nbsp; Grandmother had come there from Indiana as a girl, but she had never tried possum stew.&nbsp; So one day she decided she had heard enough about possum stew, so to shut Granddaddy up, she cooked a possum for him.&nbsp; It stunk up the house something fierce!&nbsp; Grandma and all the kids were revolted by the smell.&nbsp; When everyone protested because the concoction smelled&nbsp;so disgusting, Grandmother decided to dump the whole thing out.&nbsp; And considering that was during the depression and food was scarce and never wasted, that's saying something.&nbsp; In memory of my Grandma . . . I don't think I'm going to be trying possum stew any time soon.&nbsp; <DIV>&nbsp;</DIV><DIV>But if you decide to try it, DO let me know how it turns out!&nbsp; <img src="http://www.rpod-owners.com/smileys/smiley36.gif" height="18" width="18" border="0" alt="LOL" title="LOL" /> </DIV><DIV>&nbsp;</DIV><DIV>Diane</DIV>]]>
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   <pubDate>Sun, 09 Oct 2011 21:23:54 +0000</pubDate>
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   <title>Possum Stew : Believe me this is not a joke!...</title>
   <link>http://www.rpod-owners.com/forum_posts.asp?TID=2153&amp;PID=20044#20044</link>
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    <![CDATA[<strong>Author:</strong> <a href="http://www.rpod-owners.com/member_profile.asp?PF=410" rel="nofollow">TerryM</a><br /><strong>Subject:</strong> 2153<br /><strong>Posted:</strong> 08 Oct 2011 at 1:59pm<br /><br />Believe me this is not a joke!<br><br><a href="http://www.discusscooking.com/forums/#" target="_blank"><span id="itxthook2w0" ="itxtrst itxtrstspan itxthookspan" style=": n&#111;ne repeat scroll 0% 0% transparent; font-size: inherit; font-weight: inherit; color: blue;"></span></a><span style="text-decorati&#111;n: underline;"></span><u><a href="http://www.discusscooking.com/forums/#" target="_blank"><span id="itxthook3w0" ="itxtrst itxtrstspan itxthookspan" style=": n&#111;ne repeat scroll 0% 0% transparent; font-size: inherit; font-weight: inherit; color: blue;"></span></a><span style="text-decorati&#111;n: underline;"></span></u> <a href="http://www.discusscooking.com/forums/#" target="_blank"><span id="itxthook2w0" ="itxtrst itxtrstspan itxthookspan" style=": n&#111;ne repeat scroll 0% 0% transparent; font-size: inherit; font-weight: inherit; color: blue;">Ingredients</span></a>:<br>   1 big possum<br>   ½ cup olive oil<br>   2 garlic cloves, minced<br>   2 medium yellow <a href="http://www.discusscooking.com/forums/#" target="_blank"><span id="itxthook3w0" ="itxtrst itxtrstspan itxthookspan" style=": n&#111;ne repeat scroll 0% 0% transparent; font-size: inherit; font-weight: inherit; color: blue;">onions</span></a>, sliced<br>   4 carrots, cut in thick slices<br>   2 cups fresh or frozen corn<br>   3 strips of thick-cut bacon diced<br>   ½ cup tomato juice<br>   1 28 oz. can diced tomatoes<br>   1 tablespoon cornstarch<br>   2 Habanero peppers diced (wear gloves)<br>   ¼ cup white vinegar<br>   10-12 drops Tabasco<br>   salt and pepper to <a href="http://www.discusscooking.com/forums/#" target="_blank"><span id="itxthook4w0" ="itxtrst itxtrstspan itxthookspan" style=": n&#111;ne repeat scroll 0% 0% transparent; font-size: inherit; font-weight: inherit; color: blue;">taste</span></a><br>   6 medium potatoes, peeled and sliced<br><br><br>Preparation<br> 1. Rub possum with salt and pepper.<br> 2. Brown possum in olive oil in a large skillet.<br> 3. Transfer possum to large dutch oven or stock pot.<br> 4. Fill oven/pot 2/3 full with water.<br> 5. Add vinegar, onions, <a href="http://www.discusscooking.com/forums/#" target="_blank"><span id="itxthook5w0" ="itxtrst itxtrstspan itxthookspan" style=": n&#111;ne repeat scroll 0% 0% transparent; font-size: inherit; font-weight: inherit; color: blue;">carrots</span></a>, corn, and habanero peppers.<br> 6. Bring to boil and add bacon.<br> 7. Cover tightly, reduce heat and simmer for 1 hour.<br> 8. Bring to boil and add <a href="http://www.discusscooking.com/forums/#" target="_blank"><span id="itxthook6w0" ="itxtrst itxtrstspan itxthookspan" style=": n&#111;ne repeat scroll 0% 0% transparent; font-size: inherit; font-weight: inherit; color: blue;">potatoes</span></a>, garlic, Tabasco, tomatoes and juice.<br> 9. Cover tightly, reduce heat and simmer for another hour.<br>10. Make a no lump paste of cornstarch and warm water.<br>11. Add enough paste to stew until thickened to wanted consistency.<br>12. Add salt and pepper to taste and simmer 15 more minutes]]>
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   <pubDate>Sat, 08 Oct 2011 13:59:02 +0000</pubDate>
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