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Topic ClosedGrill Transportation

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TheFornstars View Drop Down
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Joined: 18 Mar 2018
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Direct Link To This Post Topic: Grill Transportation
    Posted: 20 Mar 2018 at 9:20am
Thanks all for the suggestions. I am trying to not use propane for cooking. This is just personal preference. I would like to keep the same cooking style/options that I have at home, whether that be smoking a rack of ribs, reverse searing a tri-tip or roasting a chicken. When I get the trailer I will see what kind of space I can have for the kettle. 
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mcarter View Drop Down
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Direct Link To This Post Posted: 19 Mar 2018 at 6:25pm
Toolman John,

+1 - I do pretty much the same. Only difference is I have the CAMCO port adapter that allows for a grill or other propane device to be added to existing tank and an additional tank added not mounted on trailer, so I have capability of dual tanks without a double tank mount.
Mike Carter
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Direct Link To This Post Posted: 19 Mar 2018 at 6:10pm
This charcoal and firewood (and even propane if you want to add that option) grill rides in a protective bag, collapses for storage, and fits easily under the dinette seat in our 2013 177 Hood River.  
If you get one I recommend you purchase the lid for it as well.   Really cool design and works great.  
I try to minimize what I pack into the pod, yet have highly functional accessories for the pod, since it is that itself. 
Happy camping.
https://volcanogrills.com/volcano-2.html
 
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Direct Link To This Post Posted: 19 Mar 2018 at 5:59pm
 With the R-Pod, I put my Weber Q (propane) into a large black trash bag, and put it into the camper. I never had a problem with smells. I always made sure to remove the disposable grease pan before transporting.

For the R-Pod, I bought a Y-adapter for my propane tank so I could didn't need small 1 pound bottles. I connected directly to the 30 pound tank.

On my new trailer, I am having an outdoor propane quick connect installed on the entry way side for connecting to simplify it.  I still will have to wrap the grill in a large plastic trash bag. I like the idea of storing it somewhere else, but there is no pass through storage or under carriage storage, so inside it goes.
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Direct Link To This Post Posted: 19 Mar 2018 at 5:32pm
check out the Cobb ovens.  Very nice charcoal setup, versatile and uses very little charcoal.  You can grill, steam, griddle, cook a whole chicken, pizza whatever.  
TexMan 2015 182g
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Direct Link To This Post Posted: 19 Mar 2018 at 4:47pm
In three years we have owned Pod, we have never used the stove. A Weber Q that fits in rear storage, a two burner hotplate and the micro. OR cold lunches.
Mike Carter
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Direct Link To This Post Posted: 19 Mar 2018 at 3:24pm
Originally posted by lostagain

That looks like a really nice unit, but it's a little costly for retired folks like me.  At 13X the price of the Smokey Joe, I'll mess with the charcoal.  Since we don't have the lotteries here in Nevada I'll never get rich (the casinos here have lousy odds and you come out smelling like an ash tray).
  Watch for sales.. we paid $319, delivered, from Sam's.. That was grill, cover, carrying bag, couple bags of pellets.

I don't want to post what we paid for our Smokin' Brothers pellet grill we use at home.. but it was.. more. Oh, and I are a retired folk too.. (but she isn't LOL)

also, it seems to me, that, out in the west, you guys run into "no open fires" restrictions way more often then us back east, and I am not sure how the forest service handles a Weber.. but that may be exactly why you carry it.. but if not, the GMG is a completely enclosed flame.. as are all pellet grills.
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Direct Link To This Post Posted: 19 Mar 2018 at 3:21pm
That looks like a really nice unit, but it's a little costly for retired folks like me.  At 13X the price of the Smokey Joe, I'll mess with the charcoal.  Since we don't have the lotteries here in Nevada I'll never get rich (the casinos here have lousy odds and you come out smelling like an ash tray).
Never leave footprints behind.
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Direct Link To This Post Posted: 19 Mar 2018 at 3:09pm
Originally posted by TheFornstars

Originally posted by furpod

I have never tried to take a large kettle with us camping. we do carry a Weber Smokey Joe.. but use it rarely now days. A couple years ago we started carrying a Green Mountain Grills Davy Crockett. It is the very best cooking appliance for camping ever invented in my humble opinion. We did 10 days at the beach in SC last year, 4 adults, two campers, at least 90% of all our cooking, breakfast, lunch and dinner, was done on that little pellet grill.

That Green Mountain grill looks nice. How hard on the battery is that grill?


Very low draw. We used it off grid for a week, along with everything else, didn't feel it was drawing hardly much at all. When up and running, it's a computer fan, a very small auger motor, and the brain. It draws a bit more during startup, but that only takes about 2 minutes for the hot rod to get the pellets lit. I have never put a DMM on it, but doubt it's more than an amp when cooking.
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Direct Link To This Post Posted: 19 Mar 2018 at 3:03pm
Originally posted by furpod

I have never tried to take a large kettle with us camping. we do carry a Weber Smokey Joe.. but use it rarely now days. A couple years ago we started carrying a Green Mountain Grills Davy Crockett. It is the very best cooking appliance for camping ever invented in my humble opinion. We did 10 days at the beach in SC last year, 4 adults, two campers, at least 90% of all our cooking, breakfast, lunch and dinner, was done on that little pellet grill.

That Green Mountain grill looks nice. How hard on the battery is that grill?
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